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Cracking an Egg

Sometimes your product is too good and it might require some artificial friction to be a commercial success: a great case study from Betty Crocker.

Hat tip: John Maeda

By Luca Sartoni

Team Lead at Automattic, WordPress contributor, co-organiser at WordCamp Europe, blogger, photographer, geek, nerd.

1 reply on “Cracking an Egg”

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